Klein roggeverdommeke
Allergens
This product contains gluten, soy, sesame. Attention: the composition of our products may change at any time. Cross-contamination is always possible.
Ingredients
water 30%, bread mix 23% [RYE, millet, sunflower seeds, , SESAME seed, SOY grits, corn semolina, flaxseed, oat flakes, BARLEY flakes] (GLUTEN, OATS), wholemeal flour 18% [whole WHEAT flour, WHEAT GLUTEN, roasted BARLEY maltflour, emulsifier: E471, malted WHEAT flour, enzyme (WHEAT), flour treatment agent: E300], 14% [], WHEAT flour 4% [WHEAT, antioxidant: E300, malted WHEAT flour, enzymes, emulsifier: E322, E471, E482, dextrose] (GLUTEN, SOY), additive 3% [WHEAT GLUTEN, WHEAT flour, dextrose, stabiliser: E412, E466, emulsifier: E472e, coleseed oil, malt flour, dried sourdough (RYE), flavour enhancer: E508, anti-caking agent: E170, antioxidant: E300, enzymes] (BARLEY), yeast 3% [stabiliser: E415], enhancing agent [vegetable oil (rapeseed, palm), dextrose, , emulsifier: E482, dried sourdough (buckWHEAT), enzymes, flavouring (butter), antioxidant: E300, E920] (GLUTEN, RYE), salt [anti-caking agent: E535], WHEAT bran (GLUTEN)