Available

Only available on: Saturday and Sunday

Allergens

This product contains gluten, soy. Attention: the composition of our products may change at any time. Cross-contamination is always possible.

Ingredients

WHEAT flour 52% [WHEAT, antioxidant: E300, malted WHEAT flour, enzymes, emulsifier: E322, E471, E482, dextrose] (GLUTEN, SOY), water 29%, margarine 7% [vegetable fats (palm, coconut), water, coleseed oil, emulsifier: E322, E471, salt, acidity regulator: E270, flavouring, vitamin: A D3, colour: E160a], yeast 4% [stabiliser: E415], 3% [semolina flour 81%, RYE flour 9% [malted WHEAT flour] (GLUTEN), sugar 8%, salt [anti-caking agent: E535]], additive [WHEAT GLUTEN, WHEAT flour, dextrose, emulsifier: E472, SOY flour, rapeseed oil, flour treatment agent: E300, enzymes], salt [anti-caking agent: E535], fat [vegetable oil (rapeseed, palm)],

Nutritional value - per 100 g