Eclair
Allergens
This product contains gluten, egg, milk, lactose. Attention: the composition of our products may change at any time. Cross-contamination is always possible.
Ingredients
47% [ 100% [water, sugar, MILK powder, modified starch, palm fat, thickener: E466, gelling agent: E407, flavouring (vanilla), flavouring, colour: E160a, vanilla pod] (LACTOSE)], 47% [EGG 35%, flour 20% [WHEAT flour, malted WHEAT flour, flour treatment agent: E300, enzyme (WHEAT)] (GLUTEN), MILK 17% [] (LACTOSE), water 17%, coconut fat 8%, iodised salt [anti-caking agent: E535]], sugar paste 5% [sucrose, water, glucose, cocoa, flavouring (vanilla), preservative: E202]
Nutritional value - per 100 g
Energy (kcal)
182
Energy (kJ)
763
Fat (gram)
7
of which saturated fat (gram)
5
Carbonhydrates (gram)
24
of which sugars (gram)
16
Protein (gram)
4
Salt (gram)
0