Product description

Sandwich bol met ingebakken crème patissière

Allergens

This product contains gluten, egg, milk, lactose. Attention: the composition of our products may change at any time. Cross-contamination is always possible.

Ingredients

85% [ 61% [WHEAT flour (GLUTEN), , sugar, EGG powder, WHEAT GLUTEN, glucose syrup, iodised salt, emulsifier: E471, E472e, MILK protein, stabiliser: E451, anti-caking agent: E551, flavouring, enzymes, colour: E160b, E160a, flour treatment agent: E300, malted WHEAT flour] (LACTOSE), water 30%, yeast 4%, sugar 2%, EGG], 14% [ 100% [water, sugar, MILK powder, modified starch, palm fat, thickener: E466, gelling agent: E407, flavouring (vanilla), flavouring, colour: E160a, vanilla pod] (LACTOSE)]

Nutritional value - per 100 g